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Author: Food and Agriculture Organization of the United Nations [ All ]

Page 6 of 9

  Title Copies
Organically Produced Foods: FAO/WHO Codex Alimentarius 
Edition: 3 
Year: 2007 
ISBN: 9251058350 
ISBN 13: 9789251058350 
Organisation Et Structure de La Fao - Organizacion y Estructura de La Fao (Fao Terminology Bulletins) (English, Arabic, Chinese, French, Italian and Spanish Edition) 
Year: 2003 
ISBN: 9250049161 
ISBN 13: 9789250049168 
Preparing for highly pathogenic avian influenza (FAO Animal Production and Health Manuals) 
Year: 2006 
ISBN: 9251055483 
ISBN 13: 9789251055489 
Protein Sources for the Animal Feed Industry: Expert Consultation and Workshop, Bangkok, 29 April - 3 May 2002 (FAO Animal Production and Health Proceedings) 
Year: 2004 
ISBN 13: 9789251050125 
Rapid Guide for Missions: Analysing Local Institutions and Livelihoods (Institutions For Rural Development) 
Year: 2005 
ISBN: 9251054290 
ISBN 13: 9789251054291 
Recognizing Rift Valley Fever (FAO Animal Health Manuals) 
Edition: 17 
Year: 2003 
ISBN: 9251049270 
ISBN 13: 9789251049273 
Resilient Livelihoods: Disaster Risk Reduction for Food and Nutrition Security 
Edition: 2013 
Year: 2013 
ISBN: 9251076243 
ISBN 13: 9789251076248 
Review of Basic Food Policies 2002 
Year: 2003 
ISBN: 9251050449 
ISBN 13: 9789251050446 
Safeguarding Food Security in Volatile Global Markets 
Year: 2011 
ISBN: 9251068038 
ISBN 13: 9789251068038 
Socio-Economic Impacts of Non-Transgenic Biotechnologies in Developing Countries: The Case of Plant Micropropagation in Africa 
Year: 2008 
ISBN: 9251060762 
ISBN 13: 9789251060766