Good Practices For Biosecurity In The Pig Sector: Issues And Options In Developing And Transition Countries: FAO Animal Production And Health Paper No. 169 (FAO Animal Production and Health Papers)

Type
Book
Authors
Food And Agriculture Organisation Of The United Nations ( Food And Agriculture Organisation Of The United Nations )
 
ISBN 10
9251065071 
ISBN 13
9789251065075 
Category
United Nations Reference  [ Browse Items ]
Publication Year
2010 
Pages
92 
Description
Animal diseases that are known to spread primarily through human activities can be prevented and controlled through the application of biosecurity measures along the production and marketing chain, together with increased awareness and education. With this document, FAO, OIE and the World Bank aim to provide applied biosecurity recommendations to all pork production stakeholders in the numerous pig farming systems worldwide, particularly in developing and transition countries. Pig farmers are the main intended beneficiaries of the paper, but it is also of use to veterinary and technical service providers who are in a position to deliver and implement the proposed measures, to decision-makers in government and to project managers in agricultural development. - from Amzon 
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